Back to Brown Estate – for Zin this time (#winePW)
I don’t usually reach for Zinfandel (sorry, Zin fans). Too overly ripe and jammy for my tastes. Or it that just my perception of Zin? Over the past decade or so, wine reviewers have noticed a return to balance in Zinfandel winemaking. According to Joel Peterson, the so-called “Godfather of Zinfandel,” the best Zins highlight […]
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